Enzyme +

{"id":10461418225991,"title":"Enzyme +","handle":"enzyme-1-ud","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEnzyme+ is a professional product designed for the hospitality sector, focused on culinary innovation, the creation of new textures, and the improvement of processes in creative cuisine. These systems are geared towards fine dining restaurants, culinary laboratories, and high-end catering services seeking to differentiate their offerings through advanced techniques.\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp\u003eEnzyme+ is your perfect partner for mastering the art of fermentation without complications. This automatic fermenter lets you create yogurt, natto, fruit vinegar, sourdough starter, and much more simply by selecting the right program. Its two-tiered stainless steel basket guarantees uniform and consistent results every time. Control temperature and time with pinpoint precision to experiment and perfect your techniques. With a 2 kg capacity, up to 288 hours of heat retention, and integrated automatic sterilization, you'll achieve professional-quality fermented products at home. Compact and easy to use, it transforms an age-old process into something accessible and reliable.\u003c\/p\u003e\n\n\u003ch3 dir=\"ltr\"\u003e \u003cspan\u003eProfessional use of Enzyme + in the hospitality industry\u003c\/span\u003e\n\u003c\/h3\u003e\n\n \u003cp dir=\"ltr\"\u003e\u003cspan\u003eThese products allow you to work with dehydrated ingredients, culinary enzymes, and controlled thermal effects, optimizing the stability, flavor, and final presentation of your dishes. Their use facilitates the standardization of results and the development of new recipes.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch3 dir=\"ltr\"\u003e \u003cspan\u003eApplications in restaurants and catering\u003c\/span\u003e\n\u003c\/h3\u003e\n\n\u003cp dir=\"ltr\"\u003e \u003cspan\u003eIdeal for molecular gastronomy, technical pastry making, developing dehydrated snacks, and creating base ingredients. Widely used in cutting-edge restaurants, gourmet hotels, and creative catering services.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch3 dir=\"ltr\"\u003e\n\n \u003cspan\u003eTechnical characteristics of Enzyme +\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\n\u003c\/h3\u003e\n\n\u003cp dir=\"ltr\"\u003e \u003cspan\u003e- Compatible with modern cooking techniques\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp dir=\"ltr\"\u003e \u003cspan\u003e- Materials and formulations suitable for food use\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp dir=\"ltr\"\u003e \u003cspan\u003e- Intensive professional use\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp dir=\"ltr\"\u003e \u003cspan\u003e- Stability in prolonged processes\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch3 dir=\"ltr\"\u003e \u003cspan\u003eAdvantages for the professional sector\u003c\/span\u003e\n\u003c\/h3\u003e\n\n \u003cp dir=\"ltr\"\u003e\u003cspan\u003eThey allow for expanding the creative possibilities of the menu, reducing waste, and reinforcing the innovative image of the establishment.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e","published_at":"2026-01-13T12:28:14+01:00","created_at":"2025-11-03T15:44:27+01:00","vendor":"COCINA SIN LIMITES, S.L.","type":"AT THE TABLE","tags":["COCTELERÍA","Enzyme +","Maquinaria de cocina","Maquinaria de hosteleria 100% Chef"],"price":9750,"price_min":9750,"price_max":9750,"available":true,"price_varies":false,"compare_at_price":0,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":52678543016263,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"CSL30\/4000","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Enzyme +","public_title":null,"options":["Default Title"],"price":9750,"weight":0,"compare_at_price":0,"inventory_management":"shopify","barcode":"0000000089173","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/klimer.es\/cdn\/shop\/files\/31830.jpg?v=1770988495","\/\/klimer.es\/cdn\/shop\/files\/31831.jpg?v=1770988563","\/\/klimer.es\/cdn\/shop\/files\/31832.jpg?v=1770988593"],"featured_image":"\/\/klimer.es\/cdn\/shop\/files\/31830.jpg?v=1770988495","options":["Title"],"media":[{"alt":null,"id":55489096483143,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1182,"width":1182,"src":"\/\/klimer.es\/cdn\/shop\/files\/31830.jpg?v=1770988495"},"aspect_ratio":1.0,"height":1182,"media_type":"image","src":"\/\/klimer.es\/cdn\/shop\/files\/31830.jpg?v=1770988495","width":1182},{"alt":null,"id":55489097269575,"position":2,"preview_image":{"aspect_ratio":1.0,"height":1182,"width":1182,"src":"\/\/klimer.es\/cdn\/shop\/files\/31831.jpg?v=1770988563"},"aspect_ratio":1.0,"height":1182,"media_type":"image","src":"\/\/klimer.es\/cdn\/shop\/files\/31831.jpg?v=1770988563","width":1182},{"alt":null,"id":55489097892167,"position":3,"preview_image":{"aspect_ratio":1.0,"height":1182,"width":1182,"src":"\/\/klimer.es\/cdn\/shop\/files\/31832.jpg?v=1770988593"},"aspect_ratio":1.0,"height":1182,"media_type":"image","src":"\/\/klimer.es\/cdn\/shop\/files\/31832.jpg?v=1770988593","width":1182}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEnzyme+ is a professional product designed for the hospitality sector, focused on culinary innovation, the creation of new textures, and the improvement of processes in creative cuisine. These systems are geared towards fine dining restaurants, culinary laboratories, and high-end catering services seeking to differentiate their offerings through advanced techniques.\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp\u003eEnzyme+ is your perfect partner for mastering the art of fermentation without complications. This automatic fermenter lets you create yogurt, natto, fruit vinegar, sourdough starter, and much more simply by selecting the right program. Its two-tiered stainless steel basket guarantees uniform and consistent results every time. Control temperature and time with pinpoint precision to experiment and perfect your techniques. With a 2 kg capacity, up to 288 hours of heat retention, and integrated automatic sterilization, you'll achieve professional-quality fermented products at home. Compact and easy to use, it transforms an age-old process into something accessible and reliable.\u003c\/p\u003e\n\n\u003ch3 dir=\"ltr\"\u003e \u003cspan\u003eProfessional use of Enzyme + in the hospitality industry\u003c\/span\u003e\n\u003c\/h3\u003e\n\n \u003cp dir=\"ltr\"\u003e\u003cspan\u003eThese products allow you to work with dehydrated ingredients, culinary enzymes, and controlled thermal effects, optimizing the stability, flavor, and final presentation of your dishes. Their use facilitates the standardization of results and the development of new recipes.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch3 dir=\"ltr\"\u003e \u003cspan\u003eApplications in restaurants and catering\u003c\/span\u003e\n\u003c\/h3\u003e\n\n\u003cp dir=\"ltr\"\u003e \u003cspan\u003eIdeal for molecular gastronomy, technical pastry making, developing dehydrated snacks, and creating base ingredients. Widely used in cutting-edge restaurants, gourmet hotels, and creative catering services.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch3 dir=\"ltr\"\u003e\n\n \u003cspan\u003eTechnical characteristics of Enzyme +\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\n\u003c\/h3\u003e\n\n\u003cp dir=\"ltr\"\u003e \u003cspan\u003e- Compatible with modern cooking techniques\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp dir=\"ltr\"\u003e \u003cspan\u003e- Materials and formulations suitable for food use\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp dir=\"ltr\"\u003e \u003cspan\u003e- Intensive professional use\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp dir=\"ltr\"\u003e \u003cspan\u003e- Stability in prolonged processes\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch3 dir=\"ltr\"\u003e \u003cspan\u003eAdvantages for the professional sector\u003c\/span\u003e\n\u003c\/h3\u003e\n\n \u003cp dir=\"ltr\"\u003e\u003cspan\u003eThey allow for expanding the creative possibilities of the menu, reducing waste, and reinforcing the innovative image of the establishment.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e"}